Summer Archives - Page 7 of 11

Steak tartare with smoked salsa

Just like a classic steak tartare, but with a little more kick.

Roast potato, trout and fennel salad

Australian Gourmet Traveller recipe for roast potato, trout and fennel salad.

Old-school German-style crushed potato salad with dill pickles

Australian Gourmet Traveller recipe for old-school German-style crushed potato salad with dill pickles.

Spiced potato salad with yoghurt dressing and fried onion

Australian Gourmet Traveller recipe for spiced potato salad with yoghurt dressing and fried onion.

Chinese-style potato salad with ginger, chilli and spring onion

Australian Gourmet Traveller recipe for Chinese-style potato salad with ginger, chilli and spring onion.

Potato salad with bacon and egg vinaigrette

Australian Gourmet Traveller recipe for potato salad with bacon and egg vinaigrette.

Warm golden potato salad with lime butter and coriander

Australian Gourmet Traveller recipe for warm golden potato salad with lime butter and coriander.

Ginger sponge roulade with mango-ripple cream

Roll up, roll up...

Mango sundaes with salted-caramel ice-cream

Australian Gourmet Traveller recipe for mango sundaes with salted-caramel ice-cream.

Mango and passionfruit mess

Fresh, light and tangy. The perfect summer dessert.

Sweet coconut quinoa with sticky mango

Start your day right.

Snapper ceviche with mango and green chilli

Australian Gourmet Traveller recipe for snapper ceviche with mango and green chilli.

Mango slushies with rum and mint

Australian Gourmet Traveller recipe for mango slushies with rum and mint.

Charcoal-roasted peppers with lemon jam and romesco

Australian Gourmet Traveller recipe for charcoal-roasted peppers with lemon jam and romesco from Hartsyard in Sydney.

Grilled aged Scotch fillet with zhoug butter and tahini cream

Australian Gourmet Traveller recipe for grilled aged Scotch fillet with zhoug butter and tahini cream by Mr Carsisi in Melbourne.

Coriander and chipotle lamb rump with burnt carrots

Australian Gourmet Traveller recipe for coriander and chipotle lamb rump with burnt carrots from San Telmo in Melbourne.

Dutch waffle ice-cream sandwiches with crushed raspberries

Australian Gourmet Traveller fast recipe for Dutch waffle ice-cream sandwiches with crushed raspberries.

Mussels and clams with grilled tomatoes, butter and herbs

Australian Gourmet Traveller fast recipe for mussels and clams with grilled tomatoes, butter and herbs.

Thai grilled pork salad with green mango

Australian Gourmet Traveller fast recipe for Thai grilled pork salad with green mango.

Smoky flathead with caper aïoli

Australian Gourmet Traveller fast seafood recipe for smoky flathead with caper aïoli.

Barbecued T-bones with tomato, mozzarella and basil

Australian Gourmet Traveller fast recipe for barbecued T-bones with tomato, mozzarella and basil.

Huli-huli chicken

Australian Gourmet Traveller fast Hawaiian recipe for huli-huli chicken.

Soba with edamame and quick pickled cucumber

Australian Gourmet Traveller fast recipe for soba with edamame and quick pickled cucumber.

Barbecue recipes

Everyone loves a summer barbecue (we're looking at you sticky barbecue beef ribs with coleslaw and soft onion rolls). Check out our slideshow for some of our best-ever barbecue recipes.

Gratin of kipfler potatoes

Australian Gourmet Traveller recipe for gratin of kipfler potatoes.

Gayettes de Provence

Australian Gourmet Traveller recipe for gayettes de Provence.

Grilled mango and passionfruit frozen yoghurt sundae

Australian Gourmet Traveller recipe for grilled mango and passionfruit frozen yoghurt sundae.

Chilled spiced tomato soup with barbecued squid

Australian Gourmet Traveller recipe for chilled spiced tomato soup with barbecued squid.

Barbecued tri-tip steak sandwiches with anchovy mayo and provolone

Australian Gourmet Traveller recipe for barbecued tri-tip steak sandwiches with anchovy mayo and provolone.

Lamb cutlets with za’atar, toum and caramelised shallots

Australian Gourmet Traveller recipe for lamb cutlets with za'atar, toum and caramelised shallots.

Minty potato and pea salad

Australian Gourmet Traveller recipe for minty potato and pea salad.

Barbecued lemongrass chicken with green mango salad

Australian Gourmet Traveller recipe for barbecued lemongrass chicken with green mango salad.

Rockpool Bar & Grill’s grilled pistachio and chocolate millefeuille

Australian Gourmet Traveller recipe for grilled pistachio and chocolate millefeuille by Rockpool Bar & Grill.

Pork sausages with caraway seed, cabbage and apple slaw

Australian Gourmet Traveller fast recipe for pork sausages with caraway seed, cabbage and apple slaw.

Steak recipes

Whether you like your steaks of the lamb, pork or beef persuasion, we've got you covered with our grill hot slideshow of steak recipes.

Raspberry and peach butterscotch pudding

A summery Australian version of the Christmas classic.

Sour cherry and chocolate fruit mince tart

Australian Gourmet Traveller recipe for sour cherry and chocolate fruit mince tart.

Dry-brined turkey with cranberry relish and verjuice pan juices

Australian Gourmet Traveller recipe for dry-brined turkey with cranberry relish and verjuice pan juices.

Carrot salad with coriander, parsley, almonds and Sherry vinaigrette

Australian Gourmet Traveller recipe for carrot salad with coriander, parsley, almonds and Sherry vinaigrette.

Roast potato salad with mustard salad cream

Australian Gourmet Traveller recipe for roast potato salad with mustard salad cream.

Green bean salad with mint, fried shallot and lemon

Australian Gourmet Traveller recipe for green bean salad with mint, fried shallot and lemon.

Christmas cake with fondant

Australian Gourmet Traveller recipe for Christmas cake with fondant.

Citrus-cured kingfish with lemon labne

Australian Gourmet Traveller recipe for citrus-cured kingfish with lemon labne.

Moscato, raspberry and panettone trifles

What to do with leftover panettone on Christmas Day? You turn them into these individual trifles, and bask in the compliments.

Pickled heirloom vegetables with blue-cheese dip

Australian Gourmet Traveller recipe for pickled heirloom vegetables with blue-cheese dip.

Pide rolls with roast lamb and beetroot

Australian Gourmet Traveller recipe for pide rolls with roast lamb and beetroot.

Lemon shortbread

Australian Gourmet Traveller recipe for lemon shortbread.

Pavlova with poached peaches and amaretto mascarpone

Australian Gourmet Traveller recipe for Pavlova with poached peaches and amaretto mascarpone.

Peanut brittle

Australian Gourmet Traveller recipe for peanut brittle.

Spiced ginger oat biscuits for dunking

Australian Gourmet Traveller recipe for spiced ginger oat biscuits for dunking.

Proper mincemeat tart

Australian Gourmet Traveller recipe for proper mincemeat tart.

Fruity carrot cakes with orange icing

Australian Gourmet Traveller recipe for fruity carrot cakes with orange icing.

Popcorn shrimp po’ boys with hot sauce

Australian Gourmet Traveller recipe for popcorn shrimp po’ boys with hot sauce.

Spicy prawn salad

Australian Gourmet Traveller recipe for spicy prawn salad.

Pickled prawns with heirloom tomatoes and Tabasco dressing

Australian Gourmet Traveller recipe for pickled prawns with heirloom tomatoes and Tabasco dressing.

Grilled-corn grits with blackened prawns and lime butter

Australian Gourmet Traveller recipe for grilled-corn grits with blackened prawns and lime butter.

Chinese sticky rice prawn parcels

Australian Gourmet Traveller recipe for Chinese sticky rice prawn parcels.

Barbecued sumac prawns with yoghurt flatbread

Australian Gourmet Traveller recipe for barbecued sumac prawns with yoghurt flatbread.

Grilled peach, witlof, burrata, balsamic, hazelnuts

Australian Gourmet Traveller recipe for grilled peach, witlof, burrata, balsamic, hazelnuts.

Ancient grain salad, goat’s curd, pomegranate, crisp fried shallots

Australian Gourmet Traveller recipe for ancient grain salad, goat’s curd, pomegranate, crisp fried shallots.

Summer chicken cassoulet

Australian Gourmet Traveller recipe for summer chicken cassoulet.

Philipa Sibley’s spaghettini, prawns, charred corn, green chilli, black garlic

Australian Gourmet Traveller recipe for spaghettini, prawns, charred corn, green chilli, black garlic.

Cherry lattice pie with almond-milk ice

There's nothing as sweet as a cherry pie.

Green peppercorn beef with caraway cream

Australian Gourmet Traveller recipe for green peppercorn beef with caraway cream.

Pea and ham salad

Australian Gourmet Traveller recipe for pea and ham salad.

Cauliflower salad with orange and cumin dressing, and buffalo yoghurt

Australian Gourmet Traveller recipe for cauliflower salad with orange and cumin dressing, and buffalo yoghurt.

Chilled corn soup with yabbies

Australian Gourmet Traveller recipe for chilled corn soup with yabbies.

Chermoula snapper with lemon potatoes and tomato salad

Australian Gourmet Traveller recipe for chermoula snapper with lemon potatoes and tomato salad from Adelaide restaurant Peel St.

Il Locale’s contadina pizze

Australian Gourmet Traveller recipe for contadina pizze from Il Locale in Brisbane.

Coconut-braised wagyu beef shin with pickled cucumber salad

Australian Gourmet Traveller recipe for coconut-braised wagyu beef shin with pickled cucumber salad by Easy Tiger in Melbourne.

Chocolate and Turkish coffee granita with poached cherries

Australian Gourmet Traveller recipe for chocolate and Turkish coffee granita with poached cherries.

Smoky eggplant and pomegranate salad

Australian Gourmet Traveller recipe for smoky eggplant and pomegranate salad.

Nectarine salad

Australian Gourmet Traveller recipe for nectarine salad.

Lobster tagliarini

Australian Gourmet Traveller recipe for lobster tagliarini.

Spicy lamb cigars in brik pastry

Australian Gourmet Traveller recipe for spicy lamb cigars in brik pastry.

Crostini with smoked eel pâté and glacé beetroot

Australian Gourmet Traveller recipe for crostini with smoked eel pâté and glacé beetroot.

Enoteca Tonic

Australian Gourmet Traveller cocktail recipe for Enoteca Tonic.

Grilled sugar bananas with coconut caramel sauce

Australian Gourmet Traveller recipe for grilled sugar bananas with coconut caramel sauce.

Charred eggplant dip with quick quinoa crackers

Australian Gourmet Traveller recipe for charred eggplant dip with quick quinoa crackers.

Gazpacho

Australian Gourmet Traveller recipe for gazpacho.

Thai-style raw kingfish salad

Australian Gourmet Traveller recipe for Thai-style raw kingfish salad.

Jerk pork skewers with pineapple and jicama chopped salad

Australian Gourmet Traveller recipe for jerk pork skewers with pineapple and jicama chopped salad.

Smoked trout, cucumber and coconut salad with dosai

Australian Gourmet Traveller recipe for smoked trout, cucumber and coconut salad with dosai.

Corn is the perfect summer ingredient. Serve it simply grilled on the cob with some butter and a bit of spice, add it to salads and fritters for some extra pop (sometimes literally), or cream it for the perfect warm weather side. Check out our corn recipes slideshow for more ideas.