Browse All RecipesDairy-free honey and macadamia tart with figs and blackberriesMake honey the hero.Now to love|Mar 02, 2020
Browse All RecipesRoast chicken salad with peas and almond-lemon dressingThis dish conjures up all that's good about summer picnics.Now to love|Jan 26, 2020
Chefs' RecipesLauren Eldridge's BrunkagerMake a double batch of this spiced Danish gingerbread. They'll disappear in a snap.Now to love|Dec 17, 2019
Chefs' RecipesNapier Quarter's frangipane tart with orange and sweet labneA versatile tart that's best made with seasonal fruit, and served with homemade jam.Now to love|Dec 16, 2019
Browse All RecipesRoast ocean trout with cucumber and preserved lemon saladExcellent served warm or cold, so you could cook the trout a day ahead and just whip up the salad before serving.Now to love|Dec 08, 2019
Chefs' RecipesHugh Wennerbom's frozen nougatA no-churn frozen confection that's as easy to make as it is delicious to eat.Now to love|Nov 18, 2019
Chefs' RecipesFlour & Stone's stollen with sour cherriesThis recipe makes two loaves of the spiced German fruit bread - keep one for Christmas Day, and give the other as a gift.Now to love|Nov 14, 2019
Browse All RecipesA step by step guide to making this cranberry, pistachio and almond nougatSweet sticky nougat isn't difficult to make, but timing is essential to its success.Now to love|Nov 14, 2019
Browse All RecipesSour-cherry and roasted-almond white ChristmasA grown-up version of the yuletide treat, with dried sour cherries, citrus rind and a hint of booze to boot.Now to love|Nov 11, 2019
Chefs' RecipesShane Delia's poached chicken salad with harissa, eggplant, spring onion and tahiniDouble dressing? In one corner, the nuttiness of the Maha East chef's tahini dressing; in the other, the one-two spicy punch of the harissa and lemon.Now to love|Oct 31, 2019
Fast RecipesGoat's cheese and potato saladA fast and fresh take on the classic potato salad, with creaminess from goat's cheese and crunch from roasted almonds.Now to love|Oct 02, 2019
Recipe CollectionsAlmond recipes for breakfast, lunch, dinner and dessertWe're nuts for this nut.Now to love|Jun 19, 2019
Browse All RecipesWhole roasted cauliflower with fermented chilli butterTurn the humble vegetable into a dinnertime showstopper.Now to love|Apr 30, 2019
