Barbecued Balmain bugs with charred corn salsa Served with a punchy charred corn salsa, these barbecued bugs will be your warm weather favourite.
Paul Farag’s grilled prawns, corn, saffron pine nut milk If you have a little bit of time on your hands and you're raring to dress up your usual prawn salad routine, this is the recipe for you.
Grilled lobster tails with roast chilli butter and corn salad There's no taste quite like sweet and succulent lobster fresh. And this grilled lobster tail recipe is a great expression of that flavour.
Jason Saxby’s grilled corn with parmesan, brown butter, lemon and bottarga A new, bold way to eat corn courtesy of the Raes on Wategos chef.
Drunken corn and ginger stir-fry with silken tofu Why order in when you can whip up a stir-fry in half the time?