Browse All RecipesOregano eggplant with freekeh, feta and dillA winner for picnics and bring-a-plate events.Now to love|Mar 09, 2021
Recipe Collections43 eggplant recipes (because everyone loves eggplant)From pasta to parmigiana, salads to stir-fries, now's a better time than any to put eggplant on the menu.Now to love|Feb 16, 2021
Browse All RecipesSmoky eggplant and walnut dipIt's baba ghanoush, with a little twist.Now to love|Dec 01, 2020
Browse All RecipesHow to make ali nazik kebap (Turkish kebabs)Just meat on a stick? Hardly. With a few pointers from Turkish chef Somer Sivrioglu, of Sydney's Efendy restaurant, the humble kebab becomes so much more.Now to love|Nov 27, 2020
Chefs' RecipesBrent Savage's coal-roasted eggplant with black garlicA smoky, textural, all-eggplant affair.Now to love|Sep 09, 2020
Chefs' RecipesTony Tan's eggplant and broad beans with soy-sesame dressingYou love eggplant but you're short on time. This is the recipe for you.Now to love|Nov 18, 2019
Chefs' RecipesShane Delia's poached chicken salad with harissa, eggplant, spring onion and tahiniDouble dressing? In one corner, the nuttiness of the Maha East chef's tahini dressing; in the other, the one-two spicy punch of the harissa and lemon.Now to love|Oct 31, 2019
Chefs' RecipesVictor Liong's grilled eggplant with sesame, cumin and chilliA fragrant eggplant dish by Lee Ho Fook's head chef that recalls the cooking styles of Dongbei and Xinjiang in northern China.Now to love|Sep 01, 2019
Chefs' RecipesAnaliese Gregory's flatbread with miso eggplant and urchinEverything tastes better on flatbread. Even sea urchin.Now to love|Jul 22, 2019
Recipe CollectionsChinese eggplant recipes you'll want to cook right nowIncluding that all-time crowd favourite, the Sichuan braised eggplant.Now to love|Jul 17, 2019
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