30 best Greek recipes for all occasions Our latest collection of Greek recipes includes the classics and modern twists on old favourites.
Kafeneion’s yellow split pea dip Originating on the Greek islands of Santorini and Crete, fava is a fluffy yellow split pea dip typically served warm with charred pita bread.
Grilled calamari salad with yoghurt and ouzo dressing A calamari salad perfect for your next alfresco feast.
Kafeneion’s baked blue-eye trevalla with tomato and onion sauce Also known as Psari Plaki, the classic summer dish is well-loved around Greece.
Greek lamb cutlets with feta skordalia and crushed olives Our Greek-style lamb cutlets, finished with traditional feta skordalia and crushed olives, is primed for weeknight cooking. Opa!
Lemon rice with vongole and dill oil Lemon rice is decidedly Greek. Here it is served with vongole to celebrate Mediterranean flavours.
Stuffed eggplant with shredded chicken and mozzarella A comforting eggplant recipe that epitomises the big-flavoured goodness of Greek home cooking.
Greek lamb meatballs with orzo, tomato-garlic sauce and fried oregano A quick and easy lamb meatballs recipe primed for weeknight dinners.
Kafeneion’s Greek fillo orange cake with orange syrup (portokalopita) Melbourne Greek pop-up Kafeneion shares its syrupy orange cake recipe that uses fillo instead of flour for an interesting texture.