Chefs' RecipesTedesca Osteria's fava with pickled shallots, dill and fetaA smooth, earthy meze, balanced with sharp pickles, salty feta and herbaceous dill.Now to love|Nov 21, 2021
Fast RecipesBeetroot, feta and lentil saladWe all know someone who thinks salads are boring. Consider them converted with this flavour-packed number.Now to love|Oct 01, 2021
Fast RecipesCoconut-curried lentilsHow to turbo-charge the humble lentil with fragrance and spice.Now to love|Jul 05, 2021
Recipe CollectionsOur favourite lentil soup recipesRustic, comforting and simple; lentil soup is just what you need.Now to love|Apr 08, 2021
Recipe CollectionsDhal recipes to keep in your cooking repertoireIt's year-round comfort food that does wonders for the soul.Now to love|Mar 16, 2021
Browse All RecipesOregano eggplant with freekeh, feta and dillA winner for picnics and bring-a-plate events.Now to love|Mar 09, 2021
Chefs' RecipesSaba Alemayoh's birsen (red split lentil stew)The owner of Saba's Ethiopian Restaurant in Melbourne shares the recipe for her favourite legume recipe of all time.Now to love|Jun 30, 2020
Chefs' RecipesEmma McCaskill's chickpea dhal with papadumsWarm spices, nutty chickpeas and the crunch of homemade papadums – nothing beats it.Now to love|May 05, 2020
Browse All RecipesRice, pasta, lentils, canned tomatoes: koshari is made for self-isolation cookingRice and lentils served with a spiced tomato sauce and a pile of crisp onion: no wonder this Egyptian comfort food dish is so well loved.Now to love|Mar 30, 2020
