Roast lamb rack with braised silverbeet, fennel and macadamia pesto A roast lamb recipe that's easy and impressive.
Cinnamon myrtle-spiced sticky date pudding with macadamia brittle Served with a butterscotch sauce, this rich sticky date pudding takes inspiration from native Australian ingredients.
Mango macadamia merveilleux with Dulcey cream This meringue spectacle is sure to be the star at Christmas lunch.
Chocolate coconnetta parfait cake Inspired by the nostalgic Viennetta ice-cream cake, this fun dessert is sure to delight at any party.
Mango, macadamia and spiced white chocolate pavlova wreath Inspired by the flavours of Australian summer, this stunning pavlova wreath is the perfect festive centrepiece. Begin this recipe the day before.
Berbere-spiced pumpkin with broccoli fatteh This vegan-friendly dish can be served individually as a main or as a side to share.
Jaclyn Koludrovic’s dairy-free macadamia parfait with pineapple, ginger and finger lime When it comes to making this creamy vegan dessert, it's aquafaba to the rescue.
Raes on Wategos’ mango-macadamia popsicles with Piña Colada pineapple Taking inspiration from Weiss bars, these frozen treats are made for summer.