Roast garlic, cheddar and ale soup with fried cauliflower With two whole bulbs of garlic, and then some, this is for garlic-lovers only.
Green salad with vinaigrette René Redzepi & Nadine Levy Redzepi recipe for green salad with vinaigrette.
Raw mackerel, Lower East Side sours and caraway sour cream Luke Burgess recipe for raw mackerel, Lower East Side sours and caraway sour cream.
Prawn, corn slaw and chervil rolls Recipe for prawn, corn slaw and chervil rolls from Waterman's Lobster Co in Sydney.
Tumbled octopus with smoked garlic, honey and green mustard Ryan Squires recipe for tumbled octopus with smoked garlic, honey and green mustard from Esquire, Brisbane for Gourmet Institute.
Mustard-crusted roast beef with peas à la Française Emma Knowles recipe for fast mustard-crusted roast beef with peas à la Française.
Niçoise salad with albacore tuna Stokehouse Brisbane's recipe for Niçoise salad with albacore tuna.