After the main event on Christmas Day, follow it up with one of these stunning desserts. From the traditional pudding or trifle to a chilled tart or Prosecco jelly, there's only one rule: make it unforgettable.
“If you don’t have surplus fresh berries, frozen are a perfect substitute; just give them a little more time in the sauce to warm through and soften,” says Saint Peter's Julie Niland.
