Restaurant NewsOpening soon in Brisbane: Sushi Room, a luxe seafood showcase at the Calile HotelNo prizes for guessing the focus of the latest addition to Simon Gloftis’ restaurant portfolio. Come for a sushi and a beer, or push the boat out with an 18-course omakase.Now to love|May 13, 2022
Restaurant NewsComing soon to Sydney: Simulation Senpai, a permanent sashimi and chirashizushi stand by Sokyo’s Chase KojimaThis time, it’s here to stay.Now to love|Apr 30, 2021
Browse All RecipesSokyo's guide to making chirashi zushiSushi master Chase Kojima of Sydney’s Sokyo restaurant reveals the key steps to this freewheeling deconstructed sushi.Now to love|Sep 24, 2019