Join Gourmet Traveller‘s travel editor, Helen Anderson, and deputy editor Pat Nourse on two spectacular trips this September, in collaboration with luxury travel specialist Abercrombie & Kent.
**Morocco
** Few destinations are as intoxicating as Morocco. A blend of Arabic, African and European influences, the North African nation is the very definition of a melting pot – a pot shaped like a multicoloured tagine. This bespoke odyssey, meticulously designed as an exclusive small-group tour, focuses on the nation’s culinary, cultural and architectural marvels.
Pat Nourse, Gourmet Traveller‘s deputy editor, will join you for part of this journey where you will explore bazaars, medieval cities, mountainscapes and desert oases.
****An itinerary and more details on dates is available here.
**
India
** On this tour, guests embark on an immersive journey of the subcontinent’s vibrant and diverse cuisine.
You’ll visit the tangled markets of Old Delhi, enjoy an authentic Thali vegetarian lunch, learn to cook vindaloo, and be dazzled by live performers at a Rajasthani village-style feast. Joining you for a portion of the journey is Gourmet Traveller’s travel editor, Helen Anderson. This exhilarating cook’s tour will inspire you to master every dish from masala to murgh makhani.
****An itinerary and more details on dates is available here.
