“On my last visit to Sydney, I tried Damien Pignolet’s sublime blue swimmer crab omelette at Bistro Moncur. I would love to have the recipe, so I could make it for breakfast, lunch and dinner.”
David Gibson, Brisbane, Qld
Request a recipe
To request a recipe, write to Fare Exchange, Australian Gourmet Traveller, GPO Box 4088, Sydney, NSW 2001, or email us. All requests should include the restaurant’s name and address or business card, as well as your name and address.