Tasmania-bound? Make some time to get out of Hobart and see what the rest of the island has to offer. Between fine-diners and one-starred restaurants, here are the drinking and dining spots worth seeking out, as featured in our 2018 Restaurant Guide.
This is a super-easy dish that’s rich, hearty and full-flavoured, but doesn’t require a whole lot of work. Just let the flavour of the hock come through and do the work for you. Begin this recipe a day ahead to soak the beans.
A new collection, The Best of AA Gill, draws together some of the fearless, feisty and unfailingly funny late writer’s finest pieces. Among them is this gem, taken from the column he wrote for Gourmet Traveller for more than a decade.