“I was impressed by Matt Kemp’s potted trout at Montpellier in Sydney. Any chance of getting the recipe?”
Lisa McCarthy, Randwick, NSW
Request a recipe
To request a recipe, write to Fare Exchange, Australian Gourmet Traveller, GPO Box 4088, Sydney, NSW 2001, or email us. All requests should include the restaurant’s name and address or business card, as well as your name and address.