David Young

Chocolate mousse with cocoa nib brittle

Australian Gourmet Traveller recipe for chocolate mousse with cocoa nib brittle by David Young from Cafe Nice, Sydney.

Australian Gourmet Traveller recipe for crab omelette with foie gras butter by David Young from Cafe Nice, Sydney.

Australian Gourmet Traveller recipe for roast chicken with confit garlic, herbs, carrots and radishes by David Young from Cafe Nice in Sydney.

Australian Gourmet Traveller recipe for ratatouille Niçoise with poached egg by David Young from Cafe Nice in Sydney.

Australian Gourmet Traveller recipe for cauliflower and saffron gratin by David Young from Cafe Nice in Sydney.

Australian Gourmet Traveller recipe for lentils with pancetta and pistou by David Young from Sydney's Cafe Nice.

Australian Gourmet Traveller recipe for minute steaks with red wine butter by David Young from Cafe Nice in Sydney.