Profile picture of Enrico Tomelleri

Enrico Tomelleri

Grey ceramic plate of Pappalá with a spoon. Crusty bread to the side of the image.
Snacks and sides

Paski’s pappalá

If you've exhausted your usual dip-and-spread options, why not try this spread from Sydney's Paski? Made from blended milk-soaked cod, bread, and tomato, this unusual dish is a must-try.