Kerryn Burgess

Kylie Kwong has become a champion of native foods, serving up dishes such as stir-fried yabbies with samphire at her Sydney diner Billy Kwong. It doesn’t get any more Australian-Chinese than this.

Fashion identity Fleur Wood travels regularly to India to source fabrics and craftwork for her gorgeous garments. On the eve of the Commonwealth Games, she shares her favourite places to shop, eat and chill out in the host city.