Shannon Bennett on growing truffles
Vue de Monde chef Shannon Bennett wants to shake up the local truffle game, starting with his own prized patch.
Shannon Bennett’s steamed lemon delicious pudding with Nespresso coffee mousse
Shannon Bennett's steamed lemon delicious pudding with Nespresso coffee mousse
Socca
Australian Gourmet Traveller recipe for socca by Shannon Bennett.
Choux pastries with pistachio cream
Australian Gourmet Traveller recipe for choux pastries with pistachio cream by Shannon Bennett.
Shannon Bennet’s mud crab sandwich
Australian Gourmet Traveller recipe for mud crab sandwich by Shannon Bennett.
Barramundi
Australian Gourmet Traveller recipe for barramundi by Shannon Bennett.
Shannon Bennett’s pear tarte Tatin
Australian Gourmet Traveller recipe for Pear tarte Tatin by Shannon Bennett, Vue de Monde
Shannon Bennett: Brown trout with sorrel sauce
Australian Gourmet Traveller recipe for Brown trout with sorrel sauce by Shannon Bennett, Vue de Monde
Shannon Bennett: Venison carpaccio with pickled vegetables
Australian Gourmet Traveller recipe for Venison Carpaccio with pickled vegetables by Shannon Bennett, Vue de Monde
Shannon Bennett: Cucumber, pear, flowers and musk
Australian Gourmet Traveller recipe for Cucumber, pear, flowers and musk by Shannon Bennett, Vue de Monde
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