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10 food and drink advent calendars to kick off the season of feasting

A delectable countdown awaits.
Profile picture of Jessica G. Lynch Author
Liquor Loot.

Some say that gluttony is a sin, but many others would contest that not indulging in one of life’s greatest pleasures is criminal. Especially during the season of soirees and small-scaled banquets aplenty.

So, why not ring in the Yuletide this year while relishing the luxe textures and flavours found within an edible or drinkable advent calendar?

From locally brewed craft beer to luxury chocolate, read on for our sumptuous edit of food and drink advent calendars currently on the market that’ll ensure a delectable countdown to Christmas.

10 food and drink advent calendars to shop in Australia

Koko Black the Christmas advent calendar, $69.90 at Koko Black

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World of T2 luxury advent calendar, $250 at T2

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Whiskyrocks Dram a Day advent Australian craft whisky advent calendar by Australian Spirit by Design, $399 at Hardtofind

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Cartwright & Butler 11kg advent calendar, $899 at David Jones

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Beer advent calendar, $169.99 at Beer Cartel

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Fever Tree whisky and ginger advent calendar, $150 at David Jones

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Cartwright & Butler 6.7kg advent calendar, $499 at David Jones

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Liquor Loot whisky advent calendar, $329 at David Jones

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Qantas wine Christmas advent calendar, $258 or 45 000 points at Qantas

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Luxury chocolate advent calendar, $1190 at Haigh’s Chocolate

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Please remember to drink responsibly. If you or someone you know needs help, the Alcohol Drug Information Service (ADIS) is available 24/7 on 1800 250 015 or call Lifeline on 13 11 14.

Profile picture of Jessica G. Lynch
Author Jessica G. Lynch Shopping Content Producer

Writer and journalist Jessica G. Lynch is a senior shopping content producer across the Are Media digital titles, namely Gourmet Traveller and Better Homes and Gardens. She’s also studying her Master of Arts in Creative Writing and had work featured in Homes to Love, ELLE, Who, Now To Love, Body + Soul, Kidspot, FBi Radio and The Australian. After completing her Bachelor of Media (Screen Practice and Production) at Macquarie University and the University of Bologna, Jess shares her expertise on all things travel, homes, food, culture and lifestyle – anything to stoke the la dolce vita spirit. She’s a regular at coffee haunts in Sydney’s inner west, usually working on a screenplay or entering a research spiral of destinations near and abroad.

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