Kiyomi, Fino at Seppeltsfield, Propeller, Akiba
Our restaurant critics' picks of the latest and best eats around the country this week.
Adelaide inner city
Africola, Adelaide
Smoke, flame and ash from a fire pit will inform the modern South African-themed menu at Adelaide newcomer Africola.
Smith Street Alimentari, Happy Boy, Beaufort Street Festival, The Beach Taverna
Our restaurant critics' picks of the latest and best eats around the country this week.
Unique Australian hotels
A wrap-up of some of the most unique properties Australia has to offer.
Salopian Inn
REVIEW Dining at this McLaren Vale restaurant can take longer than expected, but it’s not that service is tardy – quite the opposite. Approachable waitstaff, led by Sarah Hollway, pay close attention to detail. It’s the 230-plus gins and rich wine offering that can cause delays. Fortunately if you linger too long in the cellar, […]
Maximilian’s
REVIEW Maximilian’s shares lodge-like hilltop premises – and a happy symbiotic relationship – with the reputable Sidewood Estate cellar door. Fittingly, the menu has Sidewood shiraz in the jus of the carefully cooked Coonawarra sirloin, which feels like something north-side from Game of Thrones. The meat is grilled and served with charred cos, a purée […]
d’Arry’s Verandah
A humble McLaren Vale gem.
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Bastille Day events
Our pick of Bastille Day bashes at French restaurants across Australia.
Top Australian lodges and resorts
A wrap-up of some of our favourite lodges and resorts around the country.
Adelaide’s best cheap eats
Gourmet Traveller's picks of the best cheap eats in Adelaide.