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Hentley Farm restaurant in Seppeltsfield, photo of fish dish with liquid being poured onto plate

Hentley Farm

Chefs momentarily down tools to welcome guests and lead them to the dining room, where views over the gum-lined creek and single estate vineyard delight.
Restaurant Botanic in Adelaide, SA in the Adelaide Botanic Garden dish

Restaurant Botanic

At Restaurant Botanic, the line between the kitchen and the surrounding Adelaide Botanic Garden is all but invisible.
Arkhé restaurant in Adelaide snack dishes

Arkhé

Of course there's (very good) steak at a restaurant focused on cooking with fire, but the joys of Arkhé are in the unconventional.
Maxwell in the McLaren Vale, SA dining table setting overlooking vineyards

Maxwell

Fabian Lehmann’s tenure at Maxwell, and the German chef’s love for McLaren Vale has never been clearer.
The dining room and bar at Muni in Willunga, South Australia.

Muni

When this intimate spot opened late in 2021, the natural wine and sake offering challenged some McLaren Vale locals, but the adventurous 11-course menu quickly solidified Muni as a destination.