Chicken

A cure-anything chicken soup that’ll become a weeknight staple.

This summer, enjoy Aaron Turner’s Nashville-style fried chicken along with ocean views and cool drinks including the first beer made under the chef’s new label Radicale.

This creamy coconut and lemongrass curry achieves the ultimate in home-cooked comfort.

You too can make the pita-topped creation that combines layers of chickpeas, meat and yoghurt for a deeply comforting result.

Malaysia's take on fried chicken involves the distinctive fragrance imparted by curry leaves as well as a spicy tamarind syrup to coat the chicken.

A crumb of polenta, almond meal and parmesan is not only more tasty than your usual breadcrumbs, it's also a gluten-free alternative. Win-win.

This comforting dish has several elements to it: tart pomegranate molasses, a creamy quality from ground walnuts in the sauce and the warming spices of cinnamon and paprika. We can't get enough.