Browse All RecipesOysters two ways, with cucumber-lime dressing and cabbage-ginger tsukemonoWhy settle for just one dressing when you can have two?Now to love|Nov 23, 2021
Recipe CollectionsDips and party snacks you'd proudly serve to your guestsOne-bite wonders, plus made-from-scratch dips that will make you wonder why you persisted with store-bought for so long.Now to love|Nov 15, 2021
Browse All RecipesChampagne punchThis punch is perfect for picnics (or any time the sun's out, really). And the Champagne makes it just that little bit more special.Now to love|Nov 01, 2021
Browse All RecipesMilk buns with sticky roast porkPair fluffy white buns with sweet-and-sticky pork belly and you have a go-to party snack.Now to love|Sep 28, 2021
Browse All RecipesPrawn and sesame toastsA snack that's extremely hard to turn down.Now to love|Feb 25, 2021
Chefs' RecipesAndrew McConnell's Peaches and CampariIt's the Campari and soda you know, but with a little kiss of summer.Now to love|Feb 25, 2021
Recipe CollectionsVegetarian canapés, snacks and other meat-free party startersWho says vegetables aren't fun?Now to love|Dec 21, 2020
Chefs' RecipesAndrew McConnell's Party SangriaHere's how to get the party started.Now to love|Dec 20, 2020
Chefs' RecipesAndrew McConnell's spring crudités with house-made curdThe best of the season's harvest, simple and unadulterated, with a side of velvety curd.Now to love|Dec 15, 2020
