Contemporary

Even those averse to fussy fine dining can relax at RDA.

It's a rare and impressive feat for a restaurant to both rock a theme and look cool doing it.

"All of it is fun, not all of it is serious," reads the preface to Such and Such's on-the-pulse drinks list. "Also, all of it yum."

The signature restaurant at the swish new Capella Sydney nails the five-star hotel restaurant brief.

It shouldn't be so surprising that the food in Promenade's Dining Room is this good.

From its panoramic urban views to chef Mitch Orr's smoke-kissed menu, Kiln brings a fresh perspective to Sydney's dining landscape, proving hotel dining need not be rigid, dull, or overlooking the Harbour.