How to make salmon gravlax
Set up a celebration station at your next party with this show-stopping gin-cured salmon gravlax as the hero.
Salmon
Mustard-baked salmon with kipflers and fennel tzatziki
Guaranteed to please the table.
20 recipe ideas for salmon
Whether it's cured Nordic-style, tossed through a Mediterranean salad, or gently cooked in a spicy curry, salmon satisfies all tastes and seasons.
Grilled salmon tataki with lime and jalapeño ponzu
Salmon tataki served with diced cucumber, jalapeño slices and chilli oil for an extra kick of heat.
Salmon keftedes with winter rémoulade and grilled pita
The Greek meatball gets a pescatarian-friendly makeover in this quick and easy keftedes recipe.
Sake-poached salmon with pickled cucumbers and yuzu-wasabi jelly
A Japanese twist on an old classic.
Salmon rillettes with pickled baby vegetables
Scented with lemon, these salmon rillettes are a refreshing addition to any menu.
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Sokyo’s guide to making chirashi zushi
Sushi master Chase Kojima of Sydney’s Sokyo restaurant reveals the key steps to this freewheeling deconstructed sushi.
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Baked salmon with black bean sauce
In a hurry? Whip up this simple fish dish with an easy, DIY black bean sauce.
Citrus-cured salmon with horseradish cream and bagels
This summery spin on lox and bagels is a breeze to make.