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Spices

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Tony Tan's guide to making chicken satay

The superstar of South East Asian street food, satay is an ideal barbecue dish for the warmer months.

Now to love|Yesterday 3:00am

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How to build a gingerbread house
Embrace your whimsical side this Christmas with a centrepiece that’s as tasty as it is adorable.
Now to love|Yesterday 2:00am
Fast Recipes
Shakshuka
We'd happily eat these baked eggs for breakfast, lunch or dinner.
Now to love|Yesterday 2:00am
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Catherine Adams' guide to making the perfect apple pie
The success of this all-time favourite lies in getting the basics just right. Pastry chef Catherine Adams rolls out the recipe for the best-ever apple pie.
Now to love|Sep 13, 2020
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Tony Tan's guide to making black pepper crab
A colourful, gutsy South East Asian favourite, this is a dish worth getting your hands dirty for. Roll up your sleeves and give it a crack.
Now to love|Sep 11, 2020
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Spiced orange Sacher torte
Chocolate and orange – it's a combination that just works.
Now to love|Sep 11, 2020
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Pineapple and cardamom tarte Tatin
It tastes as good as it looks.
Now to love|Sep 08, 2020

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Falafel with yoghurt-tahini sauce
Egypt's favourite street food is crisp on the outside, fluffy inside, and delicious throughout.
Now to love|Sep 07, 2020
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A short history of paella (and a recipe too)
Would the real paella please stand up? Today’s version is a world away from the rustic original cooked in the fields of the Valencian countryside.
Now to love|Sep 07, 2020
Recipe Collections
Sweet cinnamon desserts
Sugar, spice and all things nice.
Now to love|Sep 01, 2020
Chefs' Recipes
Mark Best’s best-ever banana bread
You better believe it.
Now to love|Aug 31, 2020
Chefs' Recipes
San Telmo's beef and chorizo empanadas with chimichurri
The Argentinian eatery's recipe for those filled pastry crescents, with a vibrant green sauce to boot.
Now to love|Aug 20, 2020
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Ginger madeleines with spiced crème Anglaise
A luxurious take on the bite-sized sponge cakes.
Now to love|Aug 17, 2020
Explainers
How to make spice cake (it's also gluten-free)
Sugar and spice make for a very nice treat when combined to create this flourless cake.
Now to love|Aug 14, 2020