Amber de Florio

Cupped by a crisp lettuce leaf, a good duck sang choi bau recipe needs to be sweet, salty and crunchy.

Apple and pork is a match made in heaven. And this cider glazed ham proves it.

Quick grilled lamb chops with a side of vibrant zucchini is just the way to welcome in the warmer months.

Serving a whole fish is symbolic of good fortune. When placed on the table as a part of a banquet, the head should face the eldest member of the family unit as a sign of respect.

This zingy rice salad dials up the freshness. Enjoy it on its own or as a side dish with fried fish or chicken.

A Lunar New Year staple.

A traditional Malaysian chicken recipe swimming in spicy gravy.

Coffee, cumin and coriander seeds bring a rich and smoky depth of flavour to these showstopper steaks.

The classic dinner party dish gets a modern makeover.

The lesser known sibling of gelato makes for a cool and colourful Christmas centrepeice. Plus, it's easy to prepare ahead.