April Bloomfield

April Bloomfield’s Eton mess

And there's vodka-soaked strawberries, too.

Australian Gourmet Traveller recipe for beef, Stilton and suet pies by April Bloomfield from New York City restaurant The Breslin.

Australian Gourmet Traveller recipe for mulled wine by April Bloomfield from The Breslin restaurant in New York City.

Australian Gourmet Traveller recipe for skate and potato terrine by April Bloomfield from The Breslin restaurant in New York City.

Australian Gourmet Traveller recipe for pork scratchings and lamb scrumpets by April Bloomfield from The Breslin in New York City.

Australian Gourmet Traveller recipe for onion soup with bone marrow and parmesan croûtons by April Bloomfield from New York restaurant The Breslin.

Australian Gourmet Traveller recipe for lamb burger by April Bloomfield from New York restaurant The Breslin.