Fast summer recipes

Portuguese chicken skewers with tomato salad and flatbread

Portuguese chicken skewers with tomato salad and flatbread

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PHOTOGRAPH CHRIS CHEN

Tandoori-style lamb with red lentils, coriander and cucumber

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PHOTOGRAPH DEAN WILMOT

Roast trout with warm fennel and potato salad

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PHOTOGRAPH WILLIAM MEPPEM

Steamed prawn rice noodle rolls with chilli, soy and garlic dressing

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PHOTOGRAPH VANESSA LEVIS

Rice noodles with tofu puffs, Asian herbs and nuoc cham

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PHOTOGRAPH DEAN WILMOT

Quail with cracked wheat, figs, and aged balsamic vinegar

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PHOTOGRAPH DEAN WILMOT

Pork chops with lard honey and rosemary

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PHOTOGRAPH BEN DEARNLEY

Mussels cooked in a tomato and rice pilaf

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PHOTOGRAPH CHRIS CHEN

Linguine with peas, ricotta, spring onion and lemon

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PHOTOGRAPH BEN DEARNLEY

Lamb cutlets with eggplant puree and parsley and lemon salad

Lamb cutlets with eggplant puree and parsley and lemon salad

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PHOTOGRAPH CHRIS CHEN

Haloumi and crushed wheat salad

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PHOTOGRAPH DEAN WILMOT

Flathead burger

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PHOTOGRAPH DEAN WILMOT

Farro and fennel salad

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PHOTOGRAPH BEN DEARNLEY

Sweet and sour eggplant with roast almonds and spice-rubbed lamb

Sweet and sour eggplant with roast almonds and spice-rubbed lamb

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PHOTOGRAPH DEAN WILMOT

Caesar salad

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PHOTOGRAPH JASON LOUCAS

Roast bream with sambal and coconut rice

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PHOTOGRAPH JASON LOUCAS

Bang bang chicken with asian style coleslaw

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PHOTOGRAPH DEAN WILMOT

Spelt fettuccine with herbed ricotta, chilli, and pine nuts

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PHOTOGRAPH CHRIS CHEN

Pork pad kra pao with fried egg

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PHOTOGRAPH CHRIS CHEN

Paprika roast chicken with chorizo and white beans

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PHOTOGRAPH CHRIS CHEN