Global recipes | Gourmet Traveller

We’ve got our finger on the pulse of the latest food trends, from native ingredients to salty sweets.

Peas and pink grapefruit with white almonds

Peas and pink grapefruit with white almonds

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Kimchi jun with crisp egg and chilli

Kimchi jun with crisp egg and chilli

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Slow-roasted lamb with sautéed artichokes and mint

Slow-roasted lamb with sautéed artichokes and mint

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43 Eid al-Fitr recipes to celebrate the end of Ramadan

Roast ocean trout with cucumber and preserved lemon salad

56 best fish recipes for Good Friday, Easter and beyond

10 recipes made to share for easy Easter entertaining

Brought to you by Tassal

37 autumn salad recipes that will change your mind about cold-weather salads

The ultimate curry recipe collection to soothe the soul this autumn

Best hot cross bun recipes for Easter

26 salmon recipes for easy dinners

Kung pao chicken: a quick and easy dinner idea

100 best dinner ideas to dial up the flavour (but not the labour)

easy dinner recipes: prawn and pork noodles

100 easy dinner recipes for busy weeknights this autumn

Jaclyn Koludrovic's gluten-free pistachio, lime and coconut cream cake with melon, apple and mint

54 recipes by our favourite female chefs

Roast suckling pig with scented apple sauce (porcetto arrosto con salsa alle mele)

Roast suckling pig with scented apple sauce (porcetto arrosto con salsa alle mele)

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Raw scallop, juniper, lemon oil, sweet cicely

Raw scallop, juniper, lemon oil, sweet cicely

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Stand up asparagus

Stand up asparagus

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Choc-chip cookies with salted peanut semifreddo

Choc-chip cookies with salted peanut semifreddo

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Egg, shallot and dill salad

Egg, shallot and dill salad

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Roast chicken with yoghurt tahini dressing, lemon and mint

Roast chicken with yoghurt tahini dressing, lemon and mint

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Poppy-seed bagels

Poppy-seed bagels

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Poached chicken, broad bean, radish and young garlic salad

Poached chicken, broad bean, radish and young garlic salad

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43 Eid al-Fitr recipes to celebrate the end of Ramadan

56 best fish recipes for Good Friday, Easter and beyond

10 recipes made to share for easy Easter entertaining

Brought to you by Tassal

37 autumn salad recipes that will change your mind about cold-weather salads

The ultimate curry recipe collection to soothe the soul this autumn

Best hot cross bun recipes for Easter

26 salmon recipes for easy dinners

100 best dinner ideas to dial up the flavour (but not the labour)

100 easy dinner recipes for busy weeknights this autumn

54 recipes by our favourite female chefs

Chinese spring rolls

Chinese spring rolls

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The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.