Sixpenny’s chocolate-marsala mousse with vanilla ice-cream
One of the silkiest chocolate mousses you'll have the good fortune to come across.
Chocolate
Our best chocolate tarts
You'll fight over the last slice.
Baked chocolate creams with roasted strawberries
And a touch of ouzo too.
Guillaume Brahimi’s salted caramel and chocolate ganache tart
It doesn't get much better than praise-worthy dessert.
Dark-chocolate liquorice rocky road
A sophisticated take on the classic chocolate creation.
Warm chocolate desserts for your winter dessert cravings
Cold weather, molten chocolate – it's a match made in heaven.
Chocolate, tahini and pear pancakes
A sweet stack we'd happily have for brunch or dessert.
Chocolate-cornflake cookies with mocha ganache
Chocolate cookies, with a bit extra.
A pastry chef’s guide to making sfogliatelle
Alistair Wise of Hobart's Sweet Envy demystifies the making of these revered Italian pastries, his favourite Easter treat.
Churros cake
Cinnamon sugar, dulce de leche, melted chocolate. It's the fried dough treats you know and love rendered in cake form.