Lau’s Family Kitchen’s prawns and char siu with vermicelli in a claypot A knockout dish from the family-run Cantonese restaurant in Melbourne.
How Darwin became Australia’s laksa capital (and where to head for the best bowls) Top End humidity plus spice noodle soup? They're a more likely match than you'd expect, and queues of hungry diners at the city's laksa market stalls and eateries are proof.
Fragrant chicken noodle soup with ginger and turmeric Turmeric, ginger, chilli and broth - just what the doctor ordered.
00:54 Braised Yi-fu noodles A quick and easy noodle dish that's part stir-fry, part braise, and all-round deliciousness.
Prawn and soba noodle salad with sesame-ginger dressing A go-to summer recipe that's light and satisfying in equal measure.
Tony Tan’s guide to making Chongqing noodles Get the lowdown on this fiery addictive dish hailing from Sichuan.