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  • Grilled Roman beans

    Grilling a hardy bean such as the Roman variety is an easy way to add a smoky hit to the otherwise humble side dish. Add roasted garlic and crisp bits of bacon and watch as the whole lot is devoured.

    Now to love|May 18, 2018

  • Bacon, egg and avocado salad

    Combining bacon, eggs, avocado and charred sourdough, this twist on a Caesar salad works as breakfast, lunch or dinner. The creamy avocado is a good foil for the smoky bacon and piquant anchovies.

    Now to love|Dec 03, 2017

  • Ultimate mac and cheese

    Ultimate mac and cheese recipe - Preheat oven to 180C. Cook pasta in a large saucepan of well-salted boiling water until not quite al dente (6-7 minutes). Drain, reserving 2 tbsp cooking water, and return both to pan.

    Now to love|Sep 17, 2017