“The mulato chilli adds smoky, chocolate and raisin characters to the honey,” says La Casita chef Josh Lewis. “It’s delicious when brushed over the pineapple and grilled.”
After the main event on Christmas Day, follow it up with one of these stunning desserts. From the traditional pudding, a layered trifle or a pavlova crowned with summer fruit, there's only one rule: make it unforgettable.
