A former Attica staffer with a cracking wine list, and a talented new chef churning out snacks that leave you wanting more. Neighbourhood bistro Etta is going from strength to strength.
Tansy's has returned, this time in regional Victoria. It's all classics and class, and serving sardines so beautiful they could make a grown man cry. Time to set the GPS to Kyneton.
At Pipit, the newest destination restaurant in the Northern Rivers region, an ex-Noma chef and original Byron boy takes his cues from the coast and the community.
The shores of Noosa, the clear blues of Bondi Beach, the Yarra’s bustle, the serenity of Lake Burley Griffin. A good view doesn’t guarantee a good time, but the places that marry the two demand attention. We wrap up the country’s greatest places to eat and drink by the water.
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