Recipe CollectionsChristmas seafood recipes to get ahead with your festive feast planningHow good is an Australian seafood Christmas?Now to love|Yesterday 7:00am
Chefs' RecipesNeil Perry's classic prawn cocktailThe classic that's stood the test of time.Now to love|Yesterday 6:00am
Recipe CollectionsCeviche recipes and other ways to cure fishFind the freshest fish you can, and grab a bag of limes. It's ceviche time.Now to love|Nov 20, 2020
Chefs' RecipesFico's saffron tagliolini with mussels, basil and lemonJust the pasta dish you need for the warmer months.Now to love|Nov 18, 2020
Recipe Collections24 snapper recipes to add to your seafood repertoireThere's something about this sweet-fleshed fish that has us coming back for more.Now to love|Nov 12, 2020
Chefs' RecipesAhana Dutt's maache'r paturi (fish wrapped in banana leaves)A modern take on the Bengali favourite by a talented Firedoor chef.Now to love|Nov 10, 2020
Recipe Collections27 of our favourite trout recipesSmoked or steamed, roasted or raw, we have the trout dishes you need.Now to love|Nov 03, 2020
Chefs' RecipesBar Alto's mussels with chilli, garlic and white wineMussels steamed in white wine and spiked with chilli – it's a combination that can't be beat.Now to love|Nov 02, 2020
Recipe Collections48 perfect prawn recipesWhether you like them barbecued, pan-fried or tossed through a salad, nothing pleases like a prawn.Now to love|Oct 19, 2020
Fast RecipesSalt-and-pepper squidThe classic you know and love, ready in a flash.Now to love|Oct 12, 2020
Recipe Collections17 calamari recipes worthy of your timeTreated right, the cephalopod produces beautifully tender results.Now to love|Oct 06, 2020
Recipe CollectionsScallop recipes for lovers of shellfishLove these small saltwater clams? Raw, steamed in their shells, or baked into those famous Tasmanian pies, these are the recipes you need.Now to love|Sep 29, 2020
Browse All RecipesTony Tan's guide to making black pepper crabA colourful, gutsy South East Asian favourite, this is a dish worth getting your hands dirty for. Roll up your sleeves and give it a crack.Now to love|Sep 11, 2020
