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Char siu


Regional Chinese recipes

Whether you prefer the bold and spicy flavours of Sichuan, the sourness of a Shanxi noodle soup or the famous snack foods of the Yangzhou region, there's far more to Chinese cooking than your local takeout might have you thinking. Here's a selection of our favourite regional Chinese recipes.

Healthy Eating

We're championing fresh food that packs a flavour punch, from salads and vegetable-packed bowls to grains and light desserts.

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