Cheat’s raspberry sorbet and strawberry salad


You'll need

500 gm frozen raspberries To taste: pure icing sugar 250 gm (1 punnet) strawberries, hulled and sliced 125 gm (1 punnet) fresh raspberries 1-2 tbsp pomegranate molasses, plus extra (optional) to serve 1 tsp caster sugar

Method

  • 01
  • Process frozen raspberries in a food processor until crumbly – they will start off looking like crumbled frozen raspberries, but don’t worry. Add 80-125ml hot water or enough to help process and melt the berries a little. Continue processing, scraping down sides occasionally, until you end up with a smooth raspberry ice (3-4 minutes). Add icing sugar to taste, then serve straight away or freeze until required. Makes about 600ml.
  • 02
  • Meanwhile, toss strawberries in a bowl with fresh raspberries, pomegranate molasses, sugar and freshly ground black pepper to taste. Stand to lightly marinate (10-15 minutes), then divide among four chilled serving glasses, scoop sorbet on top and serve immediately drizzled with extra pomegranate molasses, if you like.
This recipe is from the February 2010 issue of Australian Gourmet Traveller.

At A Glance

  • Serves 4 people
GT
Signature Collection

Find out more about the Gourmet Traveller Signature Collection by Robert Gordon Australia, including where to buy it in store and online.

Read More
Recipe collections

Looking for fresh dinner ideas? Not sure how to make the most out of seasonal produce? Or do you need to plan the perfect party menu? Our recipe collections have you covered.

See more

At A Glance

  • Serves 4 people

You might also like...

Easter lunch recipes

recipes

Christmas pudding ice-cream

Cupcake recipes

recipes

Raspberry and Mint Mojito

Thomas Keller's sandwich recipes

recipes

Neil Perry: Prawn cocktail

Grilling recipes

recipes

Serge Dansereau: Blueberry vanilla tart

Neil Perry's Spice Temple recipes

recipes

Barbecue trout bundles with prosciutto and button mushrooms

Pickle and preserve recipes

recipes

Serge Dansereau: Homemade lemonade

15 (shameless) chocolate recipes

recipes

Serge Danserau: Duck confit and potato terrine

Sexy salad recipes

recipes

conversion tool