Neil Perry

Neil Perry: Salt-and-pepper squid with tomato nahm jim

Australian Gourmet Travller recipe for salt-and-pepper squid with tomato nahm jim by Neil Perry

Australian Gourmet Traveller recipe for Korean-style tuna tartare by Neil Perry

Australian Gourmet Traveller recipe for tomato salad with tamarind dressing by Neil Perry

Australian Gourmet Traveller and Neil Perry main course recipe for roast double lamb cutlets with pumpkin puree and rosemary butter

Australian Gourmet Traveller and Neil Perry Italian main course recipe for whiting, Sicilian-style

Australian Gourmet Traveller and Neil Perry dessert recipe for olive oil and sauternes cake with roast pears

Australian Gourmet Traveller and Neil Perry main course recipe for honey-braised duck with orange and olives

Australian Gourmet Traveller and Neil Perry pasta main course recipe for fusilli with squid and tomato

Australian Gourmet Traveller and Neil Perry modern Australian main course recipe for crumbed pork cutlet with sautéed apples, potatoes and sage

The legendary chef shares his gratin recipe from Melbourne's Rockpool Bar & Grill.