Looking for the best restaurants in regional Western Australia? Here are our favourites from our 2015 Australian Restaurant Guide, compiled in 2014. Come back soon for our 2016 lists.
Vasse Felix
Vasse Felix
Vasse Felix tackles steep lunch competition along Margaret River’s famed Caves Road with a powerful three-punch combo: world-class wines, exceptional art and inspired food.
Read our full review of Vasse Felix
Wills Domain
Wills Domain
It’s hard to know where to look at this handsome cellar door. The panorama of rolling, vineyard-covered hills seems like an obvious choice, yet the on-site gallery and sharply designed, modern dining room have their charms, too.
Read our full review of Wills Domain
Voyager Estate
Voyager Estate
Yearn for the past? Voyager’s manicured gardens, showy Cape Dutch architecture and gothic candelabras can take you there…
Read our full review of Voyager Estate
Miki’s Open Kitchen
Miki’s Open Kitchen
A year old and tucked away off Margaret River’s main street, as it may be, the region’s first Japanese restaurant attracts the crowds…
Read our full review of Miki’s Open Kitchen
Knee Deep in Margaret River
Knee Deep in Margaret River
You can “trust the chef” here. Really. It’s a dining option ideal for the adventurous, and guests can have every confidence in allowing the kitchen to cook to its whims.
Read our full review of Knee Deep in Margaret River
Millbrook Winery
Millbrook Winery
Roughly an hour from Perth, Millbrook Winery quickly replaces hectic city stress with country charm and earthy cooking set against one of the state’s more picturesque dining backdrops.
Read our full review of Millbrook Winery
The Studio Bistro
The Studio Bistro
In an echo of the pieces displayed in the attached gallery, there’s a modern, artistic quality to Studio Bistro’s food…
Read our full review of The Studio Bistro
Cape Lodge
Cape Lodge
Dinner at Cape Lodge’s in-house restaurant remains one of Margaret River’s grandest nights out…
Read our full review of Cape Lodge
Selene Brasserie
Selene Brasserie
White sands. Sunsets. Camel rides. All synonymous with Cable Beach. All conspicuously absent from the region’s finest place to dine…
Read our full review of Selene Brasserie
Aravina Estate
Aravina Estate
The family-friendly nature of Aravina explains the terracotta tiles on the floor and wagyu burgers and sticky date pudding on the menu, but Tony Howell (formerly of Cape Lodge) stills finds opportunities to flex his culinary muscles.
Read our full review of Aravina Estate
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