Doughnut recipes | Gourmet Traveller

Mmmm, doughnuts… they’re full of doughy goodness and everyone’s favourite treat. Check out our slideshow for some of our favourite doughnut recipes.

Sticky bitter chocolate doughnuts

Apple and buttermilk fritters

Espresso zeppole with Marsala mascarpone

When life hands you lemons, make these lemon desserts

slow cook lamb with rosemary pesto in baking dish.

Slow-cook recipes for when time is on your side

12 easy pork recipes for fast weeknight dinners

Brought to you by Australian Pork

62 perfect prawn recipes for every season

22 warming risotto recipes to cause a stir with

O Tama Carey's braised beef brisket recipe

Our 12 best beef brisket recipes

23 recipes for Brussels sprouts you’ll actually enjoy

French cuisine and classic French recipes to master

74 beetroot recipes that taste as good as they look

Tony Tan's recipe for stir-fried beef with chilli bean paste, dried chilli and capsicums

27 of our best capsicum recipes

Quince and vanilla sufganiyot

Salty-sweet churros with dulce de leche

Pistachio doughnuts with rosewater glaze

Baked lemon-ricotta doughnuts

Loukoumades

Milk chocolate-filled cinnamon doughnuts

Sweet orange and olive oil doughnuts (Rosquillos)

Zeppole

When life hands you lemons, make these lemon desserts

Slow-cook recipes for when time is on your side

12 easy pork recipes for fast weeknight dinners

Brought to you by Australian Pork

62 perfect prawn recipes for every season

22 warming risotto recipes to cause a stir with

Our 12 best beef brisket recipes

23 recipes for Brussels sprouts you’ll actually enjoy

French cuisine and classic French recipes to master

74 beetroot recipes that taste as good as they look

27 of our best capsicum recipes

Apple-filled doughnuts with maple syrup

Island of Chios mastic panna cotta with Greek doughnuts

Fennel bomboloni with orange jam

Ginger powder puffs with strawberry-ginger jam

Turkish-delight doughnuts

The Gourmet Traveller Team

Gourmet Traveller is Australia’s trusted authority on food, travel and luxury lifestyle, bringing the latest news and trends to life through quality journalism, enticing recipes and evocative photography. For more than 55 years, it has been inspiring and informing Australians with the best in cooking, dining, travelling and shopping. Our critics bring the expertise of years of critical eating, drinking and writing to the table. Plus, as the country’s leading title in the luxury sector, Gourmet Traveller works closely with Australia’s leaders in the travel and hospitality industries to give our readers exclusive access. The Gourmet Traveller legacy is one of trust, prestige and relevance.