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Longrain’s Moscow Mule

Australian Gourmet Traveller recipe for Longrain's Moscow Mule cocktail.
Longrain’s Moscow Mule

Longrain’s Moscow Mule

Chris Chen

“Add a sliced piece of the freshest ginger you can find to add some bite to this easy summer drink. You can muddle the lime, mint and ginger together, too, if you’d like to give it even more flavour. Serve as a virgin cocktail or with vodka.”

Ingredients

Method

Main

1.Pour vodka into a 1 litre-capacity jug. Add mint and squeeze over lime, adding wedges to jug. Fill jug with ice, top with ginger beer, stir and serve.

This recipe makes 1 litre.

This recipe is from the November 2009 issue of

.

Notes

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