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Stir-fried snowpeas with garlic

Gourmet Traveller recipe for stir-fried snowpeas with garlic by Kylie Kwong.
Stir-fried snowpeas with garlic (pictured with roast beef fillet with spring onion, ginger and coriander dressing)

Rare roast beef fillet with spring onion, ginger and coriander dressing

Emma Reilly

Ingredients

Method

Main

1.Heat vegetable oil in a wok over high heat until oil starts to shimmer, add snowpeas and ½ tsp sea salt and stir-fry for 2 minutes, add garlic and stir-fry a further minute, add sugar and stir-fry for 10 seconds. Add ½ cup water and simmer for 2 minutes or until snowpeas are tender. Drizzle with sesame oil and serve with rare roast beef fillet immediately.

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