"Embla has only just opened, but I'm already in love with the trout with purslane. Would you share the recipe?"
Holly Lee, Box Hill, Vic
REQUEST A RECIPE
To request a recipe, email fareexchange@bauer-media.com.au or send us a message via Facebook . Please include the restaurant's name and address, as well as your name and address. Please note that because of the volume of requests we receive, we can only publish a selection in the magazine.
You’ll need eight metal skewers for this recipe.