Victoria

Old-school, theatrical hospitality is where Omnia shines.

The quiet, spot-lit room may look spartan at first, but subtle luxury is writ large at Minamishima.

The dramatic transformation that occurs as you step from hectic Lygon Street into the upholstered serenity of Kazuki's is one of Melbourne's great dining overtures.

A visit to Flower Drum will convince anyone that Cantonese cuisine is the world’s finest.

It appears that Andrew McConnell has done it again, and Melbourne has a new institution.

In addition to meticulously sourced steaks at suitably heady prices, the sprawling menu provides ample opportunities to live large.

Looking for the roots of Melbourne’s current wine-bar craze? All roads lead to Embla.

You have to hand it to Ronnie Di Stasio and Mallory Wall: when they commit, they really commit.

Brae's been in the upper branches of Australia's restaurant tree for a decade now.

Some things you might not expect at Attica: lasagne, pikelets, a pie and sauce.