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  • Classic Anzac biscuits

    There's nothing quite like a home-made Anzac biscuit, still hot from the oven and with a bit of chew. This classic recipe does exactly what it says on the tin - and that's how we like it.

    Now to love|Apr 11, 2018

  • Cornflake cookies

    Cornflake cookies recipe - Preheat oven to 170°C, and line oven trays with baking paper. Beat butter and sugars in an electric mixer until pale and fluffy (3-4 minutes).

    Now to love|Sep 28, 2017