Browse All RecipesWhite Christmas with sour cherries, almonds and Grand MarnierA grown-up version of the yuletide treat.Now to love|Nov 16, 2020
Fast RecipesA cheat's recipe for choc-chip peanut butter cookiesThese speedy cookies are a cinch to put together, thanks to the power of peanut butter. Here's the hack.Now to love|Nov 12, 2020
Browse All RecipesDark-chocolate liquorice rocky roadA sophisticated twist on the classic chocolate creation.Now to love|Nov 12, 2020
Browse All RecipesA pâtissier's guide to making Black Forest cakeChocolate and kirsch are the stars of this knockout classic German dessert gâteau, with a light, airy sponge the key to success. Catherine Adams shows us how it's done.Now to love|Nov 03, 2020
Recipe CollectionsOur best chocolate tart recipesYou'll fight over the last slice.Now to love|Oct 29, 2020
Browse All RecipesHow to make a chocolate ganache tartMaster pastry chef Catherine Adams has a light yet luscious dessert just made to crown the dining table.Now to love|Oct 06, 2020
Browse All RecipesButterscotch snowball bombeWhere ice-cream, meringue and a brownie base combine into one grand flourish of a dessert.Now to love|Sep 21, 2020
Browse All RecipesSpiced orange Sacher torteChocolate and orange – it's a combination that just works.Now to love|Sep 11, 2020
Recipe Collections9 brownie recipes you'll want to bake as soon as possibleStopping at just one slice is the ultimate test of willpower.Now to love|Aug 04, 2020
Recipe CollectionsThe chocolate puddings you need for winterJust try saying no to these.Now to love|Jul 28, 2020
Chefs' RecipesFlour and Stone's salted caramel chocolate éclairsSometimes nothing else will do.Now to love|Jun 19, 2020
Chefs' RecipesFlour and Stone's Paris-BrestThe choux-pastry dessert that's dressed to impress.Now to love|Jun 15, 2020
Recipe CollectionsWarm chocolate desserts for your winter dessert cravingsCold weather, molten chocolate – it's a combination that works.Now to love|May 29, 2020
Browse All RecipesHazelnut custard sliceIt's a vanilla slice, but with Nutella inside, and a coffee-chocolate icing on top.Now to love|May 26, 2020
