"The popcorn sundae at Eightysix in Canberra is a fun sweet
treat. I'd love to make it at home."
Andrew Gales, Canberra, ACT
REQUEST A RECIPE
To request a recipe, write to Fare Exchange, Australian Gourmet Traveller, GPO Box 4088, Sydney, NSW 2001, or email firstname.lastname@example.org. Please include the restaurant's name and address or business card, as well as your name and address.
Note You'll need to begin this recipe a day ahead to infuse the popcorn ice-cream. Liquid glucose is available from select supermarkets and health food stores.