87
The Terrace Restaurant
Modern Australian
  • All Saints Estate,
    315 All Saints Rd,
    Wahgunyah, VIC
  • 1800 021 621,
    www.allsaintswine.com.au
  • Lunch Wed-Sun noon-3pm

    Dinner Sat 7pm-9pm

The Terrace Restaurant
-35.994744,146.414262

The long drive at All Saints makes a stately impression, flanked by old elms, manicured gardens and the 19th-century castle housing All Saints' historic winery and cellar door. Its restaurant, however, is a thoroughly modern space offering a warm welcome, charming service and food as unpretentious as the charcuterie plate of house-made terrine, cured meats and morcilla. And it's as stylish and contemporary as the seared yellowfin tuna slices with finger-sized salt cod fritters and a creamy yet piquant saffron dressing, best enjoyed with a cabernet franc from St Leonards, the sister winery. Simon Arkless's classical French training is evident in the extra flavour imparted by a peppery sauce to the aged hanger steak and smoky parsnip purée - perfect with a side of sautéed Brussels sprouts dressed with chestnuts, bacon and honey. Desserts keep the French theme rolling with the likes of tarte Tatin and crème brûlée with poached quinces.


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At a glance

  • Food:
  • One Star
  • Wine:
  • One glass
  • Price:
  • 2 courses $55, 3 courses $70, 6 courses Sat $85

  • Feature:
  • Licensed
    Vegetarian
    Wheelchair Access
    Outdoor dining
    Private room
  • Cards:
  • American Express
    Diners Club
    Eftpos
    MasterCard
    Visa
  • Bookings:
  • Bookings recommended
  • Chef:
  • Simon Arkless

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