Healthy Eating

After fresh ideas for meals that are healthy but still pack a flavour punch? We've got salads and vegetable-packed bowls to soups and light desserts.

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Tarta de Santiago

"Gordita makes a splendid version of the Galician almond cake Tarta de Santiago, with its dramatic design. Would you please publish the recipe?" Michael MacDermott, Taringa, Qld REQUEST A RECIPE To request a recipe, email fareexchange@bauer-media.com.au or send us a message via Facebook. Please include the restaurant's name and address, as well as your name and address. Please note that because of the volume of requests we receive, we can only publish a selection in the magazine.

Curry recipes

It's time for you to find a new go-to curry recipe. Here are 20 curries - from a Burmese-style fish version to a Southern Indian lobster number - we think you should try.

Pea and ham soup

Bread and butter pudding

Just what you need on a cold winter's night; a bowl of luscious pudding. Make sure to leave room for seconds.

Bali's new wave of restaurants, hotels and bars

The restaurant and hotel scene on Australia's favourite holiday island has never been more exciting and Australian chefs, owners and restaurateurs are leading the charge, writes Samantha Coomber.

Event: Bacon Week

A celebration of one of our favourite breakfast foods.

New Indian restaurant breaks new ground in breakfast and lunch

Cafe Southall, a contemporary all-day Indian eatery from the family behind Bombay by Night, opens in St Kilda.

Autumn's most popular recipes 2017

As the weather started to cool down, your stoves were heating up with spicy curries, hearty breakfast dishes and comforting bowls of pasta. You balanced things out nicely with some greens but dessert wasn't entirely forgotten. Counting down from 30, here are your 2017 autumn favourites.

Sydney's best Thai restaurants

Chat Thai

Chat Thai

Sydney prides itself on its Thai food, and for good reason.

Sydney prides itself on its Thai food, and for good reason. Among the city's leading players are the various branches of Chat Thai (we like those at 20 Campbell St, Haymarket, 02 9221 1808, and Westfield) and the original Spice I Am (90 Wentworth Ave, Surry Hills, 02 9280 0928).

Spice I Am's Isaan-focused sister restaurant House (202 Elizabeth St, Surry Hills, 02 9280 0364) is a great representation of Thailand's north-east, while Caysorn (Shop 106-108a, 8 Quay St, Haymarket, 02 9211 5749) sets the benchmark for food from the south.

Sailors Thai

For a more modern take on Thai cuisine with a fancier backdrop, try longstanding favourites  Longrain or  Sailors Thai. The ex-Sailors Thai alumni at Tapioca (318a Military Rd, Cremorne, 02 9908 1588) raise the bar for options over the bridge.

Yok Yor (Shop G06, 323 Castlereagh St, enter via Campbell St, Haymarket, 02 9280 0001) offers winning, interesting food with a side of fun, all served up by staff sporting hard hats. 

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Signature Collection

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Recipe collections

Looking for ways to make the most out of seasonal produce? Want to find a recipe perfect for a party? Or just after fresh ideas for dessert? Either way, our recipe collections have you covered.

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2017 Restaurant Guide

Our 2017 Restaurant Guide is online, covering over 400 restaurants Australia wide. Never wonder where to dine again.

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